Organic KAMUT® Khorasan Bulgur is a 100% whole grain product with a high nutritional value. It is a quick-cooking form of whole Kamut® grain that has been cleaned, parboiled, dried, ground into particles, and sifted into distinct sizes that are available in #1 Fine grind, #3 Coarse grind, and Whole Kernel. Kamut® bulgur has a natural, sweet, buttery flavor and a golden color.
Why KAMUT® Khorasan Bulgur Wheat:
Higher in vitamins and minerals, especially selenium. So high, that 2-3 servings of Kamut® grain will meet an entire day’s recommended selenium intake.
Approximately 30% higher in vitamin E than common wheat
Higher levels of amino acids than modern varieties of wheat
It has 20-40% more protein than standard wheat
There is a 70% favorable response to KAMUT® grain by people allergic to wheat