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  • About Bulgur
    • Welcome to Sunnyland Mills
    • Ancient Whole Grains for Modern Times
    • Nutritional Information
    • What is Bulgur
    • Mediterranean Diet
    • Plant-Based Whole Grain Bulgur
  • Our Products
    • Product List
    • Buy
    • Only the Best
    • Who Uses Our Products
  • Recipes
    • Recipe Search
    • Bulgur Wheat Cooking Guide
    • Featured Recipes
  • Our Company
    • Our Company
    • Our Responsibility
  • Blog
    • History of Bulgur Wheat
    • An Ancient Whole Grain
    • Sunnyland Mills Ownership History
    • Nutritional Articles
    • Specialty, Diet & Nutrition Cookbooks
    • Bulgur vs Brown Rice
    • Little Known Facts
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Nutritional Articles

  • Eat Great, Lose Weight, By Sharon Liao. FitnesssMagazine.com, November/December, 2013.
  • Nutrition Advice – Choose My Plate, USDA Center for Nutrition Policy and Promotion.
  • Eating More Fiber Could Mean Longer Life.By Carla K. Johnson, AP Medical Writer. Yahoo News! Feb. 14, 2011.
  • Bulgur Wheat and Nutrition. By Nicole Wolverton. Livestrong.com, December 14, 2010.
  • Babies should be getting whole grains, doctors say.By Liz Szabo – Gannett – December 7, 2010 Source: HTRnews.com
  • Whole grain intake prevents diabetes, heart diseases, and excess weight gain.Source: University of Minnesota. Posted 1. February 2010 04:15 in Medical News from News – Medical.net
  • 10 Best Slimming Foods – Julie Meyer, R.D., Weight Loss Support Group
  • Is it true that eating whole grains can help you lose belly fat? – Dr. Weil 3/31/2008
  • Whole grains may help in losing belly fat – 2008 United Press International
  • Dietary fiber: An essential part of a healthy diet, from the Mayo Clinic
  • The Whole Truth About Grains: Bulgur Can Trim Your Bulges and Spelt Can Make You Svelte, by Sally Squires – from The Washington Post
  • Whole Grain Consumption and Risk of Ischemic Stroke in Women, Simin Liu, MD, ScD; JoAnn E. Manson, MD, DrPH, Meir, J. Stampfer, MD, DrPH; Kathryn M. Rexrode, MD; Frank B. Hu, MD, PhD; Eric B. Rimm, ScD; Walter C. Willett, MD, PhD – JAMA Vol. 284, No. 12, Sept. 27, 2000
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Blog

  • Blog
  • History of Bulgur Wheat
  • An Ancient Whole Grain
  • Sunnyland Mills Ownership History
  • Nutritional Articles
  • Specialty, Diet & Nutrition Cookbooks
  • Bulgur vs Brown Rice
  • Little Known Facts

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ABOUT US

Sunnyland Mills is a family-owned food processing business located in Fresno, California. Since 1935, we have been producing premium quality specialty grains for food distributors, manufacturers, and exporters throughout the United States and the world.

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