Tomato Bulgur Soup

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Tomato Bulgur Soup
Tomato Bulgur Soup
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Servings
Ingredients
Servings
Ingredients
Tomato Bulgur Soup
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large soup pot, combine the first 8 ingredients (through fennel), bring to a boil, lower the heat, cover and simmer for 5 minutes. Stir in the tomatoes and bulgur and mix well. Return to a boil and simmer, covered, for another 15 minutes or until the bulgur is tender. Add pepper to taste.
June 17th, 2016|Soup|0 Comments

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